About
Our Story
East End Grill opened in the Spring of 2016 with the goal of providing a gathering place for the community of Greater Lafayette and Purdue University. We offer a welcoming, modern yet casual space, which is perfect for anything from a business meeting to date night to a casual bite with friends before the game. Led by Executive Chef Ambarish Lulay, our kitchen offers a variety of comforting dishes using fresh, local, quality ingredients. Our bar program includes creatively crafted cocktails, a great wine selection and the best local and regional craft beers we can find. Our friendly and knowledgeable service staff are here to provide a personalized experience each and every time you dine with us. We look forward to welcoming you at East End Grill, and our new project Ripple & Company (Coming Fall 2020)!
Winner of the 2019 Small Business of the Year Award from Greater Lafayette Commerce
Our Team
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Ambarish LulayExecutive Chef, East End Grill and Ripple & Company
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Brandon HelmFront of House Manager
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Brian MooreFront of House Manager
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Haley GarritySous Chef, East End Grill
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Josie LancasterFront of House Events Manager
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Nik EmerickChef de Cuisine, Ripple & Company
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Omar WilliamsChef de Cuisine, East End Grill
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Thomas GreggBar Manager