Menus

CRABCAKE

6 oz Wild Caught Blue Crab, Cherry Tomato, Black Beans, Charred Corn & Salsa Verde

$14
PORK BELLY EGGROLLS

With Hot & Sweet Soy Dressing

$9
HOUSE CUT TRUFFLE FRIES

Spring Herbs, Truffle Oil, Parmesan Cheese. Served with Roasted Garlic Aioli

$8
BRUSCHETTA

With Hummus, Pesto, Honey and Herb Goat Cheese, Tomato Jam and an Olive Artichoke Spread

$13

FISHER FARMS PORK CARNITAS TACOS

2 Tacos on Flour Tortillas, Diced Onions, Cilantro & Salsa Verde

$11
HOUSE MADE SALMON BURGER

House-Bourbon Smoked Salmon Burger with Garlic Lemon Mayo, Tomato, Arugula & Havarti on Brioche

$12
EAST END BURGER*

8oz Prime Beef Patty, Applewood Smoked Bacon, Cheddar Cheese, Tomato, Pickle, Lettuce

$14
SHAVED HONEY TURKEY CLUB

Garlic Aioli, Applewood Smoked Bacon, Havarti, Tomato, Baby Greens, Homestyle White Bread

$11
EAST END BLT SANDWICH

Crispy Applewood Smoked Bacon, Tomato, Avocado, Baby Greens, Garlic Aioli, Homestyle White Bread

$11

EAST END HOUSE SALAD

Applewood Bacon, Boiled Egg, Crouton, Cucumber, Tomato, Baby Greens, White Balsamic Vinaigrette

Sm $4

Lg $8
CAESAR SALAD

Romaine Hearts, Caesar Dressing, Parmesan, Croutons

Sm $4

Lg $8
WINTER GREENS SALAD

Spinach, Kale, Radishes, Candied Almonds, Granny Smith Apples and Blue Cheese Crumbles tossed in a Honey Champagne Vinaigrette.

$12
BLACK & GOLD CHOP SALAD

Crisp Romaine, Roasted Corn, Black Beans & Edamame garnished with Cherry Tomato, Avocado, Red Pepper & Blue Cheese Crumbles

$12
SALAD ADDITIONS

Chicken $3

Shrimp $5

Crabcake $6

Salmon $7

Grilled Steak $7

2 Scallops $10
SOUP OF THE DAY

$4

SHRIMP & GRITS

Seared Gulf Shrimp, Creamy Cheddar Grits, Smoking Goose Tasso Ham, Roasted Red Peppers, Green Onions

$18
BBQ RIB BASKET

1⁄2 Rack, Braised for 7 hours, grilled and finished with house-made BBQ served over House Cut Fries

$14
THAI TOFU NOODLE SALAD

Seared Tofu, Peppers, Cherry Tomatoes, Baby Bok Choy in a Bean Thread Noodle Salad with Crushed Peanuts and Yellow Thai Curry Sauce

$16

CUTTING BOARD

Selection of House Cured and Locally Sourced Meats, Cheeses and Accompaniments

$15
POACHED SHRIMP

Poached Gulf Shrimp in a Garlic, Herb, Tomato Sauce with Feta Cheese and Grilled Bread

$14
CRABCAKE

6 oz Wild Caught Blue Crab, Cherry Tomato, Black Beans, Charred Corn & Salsa Verde

$14
PORK BELLY EGGROLLS

With Hot & Sweet Soy Dressing

$9
HOUSE CUT TRUFFLE FRIES

Spring Herbs, Truffle Oil, Parmesan Cheese. Served with Roasted Garlic Aioli

$8
BRUSCHETTA

With Hummus, Pesto, Honey and Herb Goat Cheese, Tomato Jam and an Olive Artichoke Spread

$13

EAST END HOUSE SALAD

Applewood Bacon, Boiled Egg, Crouton, Cucumber, Tomato, Baby Greens, White Balsamic Vinaigrette

Sm $4

Lg $8
CAESAR SALAD

Romaine Hearts, Caesar Dressing, Parmesan, Croutons

Sm $4

Lg $8
WINTER GREENS SALAD

Spinach, Kale, Radishes, Candied Almonds, Granny Smith Apples and Blue Cheese Crumbles tossed in a Honey Champagne Vinaigrette.

$12
BLACK & GOLD CHOP SALAD

Crisp Romaine, Roasted Corn, Black Beans & Edamame garnished with Cherry Tomato, Avocado, Red Pepper & Blue Cheese Crumbles

$12
SALAD ADDITIONS

Chicken $3

Shrimp $5

Crabcake $6

Salmon $7

Grilled Steak $7
SOUP OF THE DAY

$4

SHRIMP & GRITS

Seared Gulf Shrimp, Creamy Cheddar Grits, Smoking Goose Tasso Ham, Roasted Red Peppers, Green Onions

$18
PAN ROASTED FAROE ISLAND SALMON

With Haricots Verts, Roasted Red Potatoes and Lemon Beurre Blanc.

$23
MARKET FISH

Market Price Rotating Seasonal Fish
FILET MIGNON*

Grilled 8oz, 28 Day Aged, with Mashed Potato, Sautéed Asparagus & Garlic Herb Butter

$34
BEEF HANGER STEAK*

Grilled 8 oz., 21 Day Aged, with Mashed Potatoes, Sautéed Brussels Sprouts & Red Wine Demi

$24
GRILLED PORK CHOP

With Haricots Verts, Fennel & Chive Salad, with Soubise Sauce and Fennel Pollen.

$24
BBQ BABY BACK PORK RIBS

Full or Half-Rack(w/ Fries), Braised for 7 hours, Grilled & Finished with House Made BBQ, Served with Coleslaw & Hickory Baked Beans

Half-Rack $14

Full-Rack $26
THAI TOFU PEANUT NOODLE SALAD

Seared Tofu, Peppers, Cherry Tomatoes, Baby Bok Choy in a Bean Thread Noodle Salad with Crushed Peanuts and Yellow Thai Curry Sauce

$16
ASIAN SHRIMP PASTA

Linguini Pasta with Mushrooms, Bell Peppers, Broccolini, Cilantro, Peanuts, and an Asian Glaze

$19

THE MUMBLER

Redemption Rye, Sweet Vermouth, Orange Bitters

$9
CUCUMBER MOJITO

Plantation 3 Star Rum, Lime, Fresh Mint, Cucumber Essence

$9
WHISKEY SMASH

Elijah Craig, Mint, Lemon

$9
DARK & STORMY

Goslings Rum, Crabbies Ginger Beer

$9
RAZMO

Pama Pomegranate Liquor, Raspberry Vodka, Cranberry, Lemonade, Citrus Spritz

$9
MOSCOW MULE

Tito's, Stirrings Ginger Liquor, Ginger Beer, Lime

$9
STRAWBERRY JALAPENO MARGARITA

Lunazul Reposado Tequila, Orange Liquor, House-Made Strawberry Jalapeno Shrub, Fresh Sweet and Sour

$9
LEMON BLOSSOM

Citrus Vodka, Elder Flower Liquor, Fresh, Lemon Juice, House-Made Raspberry Shrub

$10
TART CHERRY RED SANGRIA

Sangue Di Giuda, Pinot Noir, Cherry, Lemon, Lime, Orange, Bloodorange, Brandy

$8
BLACKBERRY SOUR

Eagle Rare Bourbon, Lemon, Basil, House-Made Blackberry-Lavender Shrub

$11
SOTOL MATADOR

Sotol, Pineapple Juice, Sour, 2 Dashes Jalapeno Tincture. Smokey meets fruity in this slightly spicy cocktail

$11
BARREL AGED RATTLESNAKE

Barrel Aged Brandy, House Made Sweet & Sour, Rattlesnake Zinfandel

$10

PEOPLE'S GRAPEFRUIT MOUNDBUILDER

$6
BELLS TWO HEARTED IPA

$7
ASH & ELM OBSCURA

Blackberry Cider

$7
AVERY DOUBLE BARRELED MAPLE STOUT 10OZ

Stout aged in bourbon & maple syrup barrels with maple syrup, coffee, and cinnamon. 15.3% ABV

$19
OAKEN BARREL RASPBERRY WHEAT

$7
König Ludwig Weissbier

$7
ESCAPE VELOCITY CREAM ALE

$7
THREE FLOYDS ZOMBIE DUST IPA

$7

Appetizers