Menus
Appetizers
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HOUSE CUT TRUFFLE FRIES
Spring Herbs, Truffle Oil, Parmesan Cheese. Served with Roasted Garlic Aioli
$9
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BURRATA
Burrata Cheese with Pesto, Arugula, Slow Roasted Heirloom Cherry Tomatoes, Balsamic Glaze & Toasted Bread
$12
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CRAB CAKES
Two Crab Cakes Served with a Roasted Corn & Jalapeno Succotash with a Side of Remoulade
$18
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MEDITERRANEAN HUMMUS PLATTER
House-Made Hummus Served with Kalamata Olives, Heirloom Cherry Tomatoes, Cucumbers, Feta Cheese, Chickpeas, Paprika & Olive Oil, Served with Toasted Bread
$13
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SESAME SEARED AHI TUNA
Sesame Crusted Ahi Tuna Seared & Served with Corn Tortilla Chips, Red Cabbage, Green Onions, Jalapenos, Cucumbers & Red Peppers, Topped with Chili Ginger Vinaigrette, Avocado Jalapeno Crema, Tobiko & Cilantro
$15
Sandwiches & More
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FISHER FARMS PORK CARNITAS TACOS
Two Tacos with Braised, Roasted Pork on Flour Tortillas with Pickled Red Onion, Topped with Queso Fresco, Avocado Jalapeno Crema & Cilantro
$13
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MEDITERRANEAN SALMON BURGER
House Made Salmon Patty with Lemon Dill Sauce, Tomato, Arugula & Red Onion on Brioche Bun
$13
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EAST END BURGER*
8oz Prime Beef Patty, Applewood Smoked Bacon, Cheddar Cheese, Tomato, Pickle, Lettuce
$15
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SHAVED HONEY TURKEY CLUB
Garlic Aioli, Applewood Smoked Bacon, Havarti, Tomato, Arugula, Homestyle White Bread
$12
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JALAPENO CHICKEN SANDWICH
Grilled Chicken Breast, Lettuce, Tomato, Cheddar, Fried Jalapenos, & Jalapeno Aioli on Brioche Bun
$13
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EAST END BLT SANDWICH
Crispy Applewood Smoked Bacon, Tomato, Avocado, Baby Greens, Garlic Aioli, Homestyle White Bread
$12
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THE REUBEN
Slow Cooked Corned Beef, Sauerkraut & 1000 Island dressing, topped with Provolone Cheese on Marbled Rye Bread
$13
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FLANK STEAK TACOS
Two Tacos with Flank Steak on Flour Tortillas with Pico de Gallo, Queso Fresco, Avocado, Jalapeno Crema & Cilantro
$16
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PRIME VALLEY WAGYU BURGER
Subject to availability. 5oz Wagyu Beef Patty, Brie & Truffle Aioli with Bacon, Onion, & Mushroom Jam on Pretzel Bun
$19
Soups & Salads
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EAST END HOUSE SALAD
Applewood Bacon, Boiled Egg, Crouton, Cucumber, Tomato, Baby Greens, White Balsamic Vinaigrette
Sm $5
Lg $10
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CAESAR SALAD
Romaine Hearts, Caesar Dressing, Parmesan, Croutons
Sm $5
Lg $10
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CHICKEN COBB SALAD
Grilled Chicken, Tomatoes, Boiled Egg, Bacon, Blue Cheese & Avocado on Spring Greens
$14
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SOUTHWEST SALAD
Roasted Corn, Black Beans, Tomato, Radish, Red Onion, Feta & Crispy Tortilla Strips Served on Chopped Romaine with Spicy Ranch Dressing
$12
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SALAD ADDITIONS
Chicken $3
Shrimp $6
Crabcake $12
Salmon $7
Grilled Steak $8
Tofu $3
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SOUP OF THE DAY
$4
Entrées
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SHRIMP & GRITS
Seared Gulf Shrimp, Creamy Cheddar Grits, Smoking Goose Tasso Ham, Roasted Red Peppers, Green Onions
$20
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BBQ RIB BASKET
1⁄2 Rack, Braised for 7 hours, grilled and finished with house-made BBQ served over House Cut Fries
$17
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COCONUT CURRY RICE
Coconut Curry Rice, Seared Tofu, Zucchini, Peas, Asparagus, Ginger, & Garlic Tossed in a Chili Lime Sauce & Topped with Toasted Coconut
$16
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PESTO PASTA
Peas, Zucchini, Asparagus, Mushrooms & Pesto Over Linguine with Balsamic Glaze
$17
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.*
Appetizers
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CUTTING BOARD
Selection of House Cured and Locally Sourced Meats, Cheeses and Accompaniments
$15
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HOUSE CUT TRUFFLE FRIES
Spring Herbs, Truffle Oil, Parmesan Cheese. Served with Roasted Garlic Aioli
$9
-
MEDITERRANEAN HUMMUS PLATTER
House-Made Hummus Served with Kalamata Olives, Heirloom Cherry Tomatoes, Cucumbers, Feta Cheese, Chickpeas, Paprika & Olive Oil, Served with Toasted Bread
$13
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SESAME SEARED AHI TUNA
Sesame Crusted Ahi Tuna Seared & Served with Corn Tortilla Chips, Red Cabbage, Green Onions, Jalapenos, Cucumbers & Red Peppers, Topped with Chili Ginger Vinaigrette, Avocado Jalapeno Crema, Tobiko & Cilantro
$15
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BURRATA
Burrata Cheese with Pesto, Arugula, Slow Roasted Heirloom Cherry Tomatoes, Balsamic Glaze & Toasted Bread
$12
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CRAB CAKES
Two Crab Cakes Served with a Roasted Corn & Jalapeno Succotash with a Side of Remoulade
$18
Soups & Salads
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EAST END HOUSE SALAD
Applewood Bacon, Boiled Egg, Crouton, Cucumber, Tomato, Baby Greens, White Balsamic Vinaigrette
Sm $5
Lg $11
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CAESAR SALAD
Romaine Hearts, Caesar Dressing, Parmesan, Croutons
Sm $5
Lg $11
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CHICKEN COBB SALAD
Grilled Chicken, Tomatoes, Boiled Egg, Bacon, Blue Cheese & Avocado on Spring Greens
$14
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SOUTHWEST SALAD
Roasted Corn, Black Beans, Tomato, Radish, Red Onion, Feta & Crispy Tortilla Strips Served on Chopped Romaine with Spicy Ranch Dressing
$12
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SALAD ADDITIONS
Chicken $3
Shrimp $6
Crabcake $11
Salmon $7
Grilled Steak $8
Tofu $3
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SOUP OF THE DAY
$4
Sandwiches & More
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EAST END BURGER*
8oz Prime Beef Patty, Applewood Smoked Bacon, Cheddar Cheese, Tomato, Pickle, Lettuce
$15
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BBQ RIB BASKET
1/2 Rack, Braised for 7 hours, grilled and finished with house made BBQ served over house cut fries
$17
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FISHER FARMS PORK CARNITAS TACOS
wo Tacos with Braised, Roasted Pork on Flour Tortillas with Pickled Red Onion, Topped with Queso Fresco, Avocado Jalapeno Crema & Cilantro
$13
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FLANK STEAK TACOS
Two Tacos with Flank Steak on Flour Tortillas with Pico de Gallo, Queso Fresco, Avocado, Jalapeno Crema & Cilantro
$16
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PRIME VALLEY WAGYU BURGER
Subject to availability. 5oz Wagyu Beef Patty, Brie & Truffle Aioli with Bacon, Onion, & Mushroom Jam on Pretzel Bun
$19
Entrées
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SHRIMP & GRITS
Seared Gulf Shrimp, Creamy Cheddar Grits, Smoking Goose Tasso Ham, Roasted Red Peppers, Green Onions
$20
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BBQ BABY BACK PORK RIBS
Braised for 7 hours, Grilled & Finished with House Made BBQ, Full Rack Served with Coleslaw & Hickory Baked Beans
$28
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PAN ROASTED FAROE ISLAND SALMON
Served over Mushrooms, Peas, Asparagus, Thyme Risotto with a Gremolata & Herb Compound Butter
$24
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PESTO PASTA
Peas, Zucchini, Asparagus, Roasted Red Peppers, Mushrooms & Pesto Over Linguine with Balsamic Glaze
$17
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ROASTED PORK CHOP
12oz Bone-In Pork Chop with French Green Beans, Fingerling Potatoes, & Topped with BBQ Peach Glaze
$26
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COCONUT CURRY RICE
Coconut Curry Rice, Seared Tofu, Zucchini, Peas, Asparagus, Ginger, & Garlic Tossed in a Chili Lime Sauce & Topped with Toasted Coconut
$16
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BEEF HANGER STEAK*
Grilled 8oz, 21 Day Aged Topped with Red Peppers, Herb Gremolata & Served with Fingerling Potatoes & French Green Beans
$28
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FILET MIGNON*
Grilled 8oz, 28 Day Aged Topped with Herb Compound Butter, Served with Mashed Potatoes & Asparagus
$39
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NEW YORK STRIP
Grilled 14oz, 28 Day Aged Topped with Herb Compound Butter, Served with Mashed Potatoes & Zucchini, Baby Carrots & Red Peppers
$38
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CHICKEN UNDER THE BRICK
Airline Chicken Topped with Marsala Demi Sauce & Served with Mashed Potatoes, Zucchini, Baby Carrots, & Red Peppers
$22
Entrée Sides
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Grilled Asparagus, Cheddar Grits, Mashed Potato, Seasonal Vegetables, French Green Beans, Fingerling Potatoes
$5
Desserts
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PEACH CRISP
Diced Peaches with Oat Topping Served Warm & Topped with Vanilla Ice Cream & Blackberry Sauce
$8
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LEMON BLUEBERRY CAKE
$8
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FLOURLESS CHOCOLATE CAKE
With Raspberry Coulis & Whipped Cream
$8
Cocktails
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THE MUMBLER
Redemption Rye, Sweet Vermouth, Orange Bitters
$9
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CUCUMBER MOJITO
Plantation 3 Star Rum, Lime, Fresh Mint, Cucumber Essence
$9
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WHISKEY SMASH
Elijah Craig, Mint, Lemon
$9
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DARK & STORMY
Goslings Rum, Crabbies Ginger Beer
$9
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MOSCOW MULE
Tito's, Stirrings Ginger Liquor, Ginger Beer, Lime
$9
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STRAWBERRY JALAPENO MARGARITA
Lunazul Reposado Tequila, Orange Liquor, House-Made Strawberry Jalapeno Shrub, Fresh Sweet and Sour
$9
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LEMON BLOSSOM
Citrus Vodka, Elder Flower Liquor, Fresh, Lemon Juice, House-Made Raspberry Shrub
$10
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GRAPEFRUIT GIMLET
Ford's Gin, Freshly Squeezed Grapefruit Juice, Simple Syrup
$10
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PASSION FRUIT PEACH MARGARITA
Lunazul Blanco Tequila, Orange Liquor, Fresh Sweet & Sour, Fresh Passion Fruit, Peach, and Pear
$10
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TART CHERRY RED SANGRIA
Sangue Di Giuda, Pinot Noir, Cherry, Lemon, Lime, Orange, Bloodorange, Brandy
$8
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BOTANICAL GIN COLLINS
Pea-Flower Infused Gin, Rosemary Syrup, Fresh Lemon
$10
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PINEAPPLE CARROT GINGER WHITE SANGRIA
Pineapple, Carrot Juice, Fresh Ginger, Lemon, Lime, Orange, & Brandy
$8
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BARREL AGED NEW YORK SOUR
House Barreled Bourbon Blend, House-made Sweet & Sour, Cabernet Sauvignon
$11
Red Glass
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LA POSTA MALBEC
2018 - Mendoza, Argentina
$10
$31
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YULUPA CABERNET SAUVIGNON
2016 - California
$9
$28
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MARK WEST PINOT NOIR
2018 - California
$9
$28
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C.M.S. RED BLEND
2016 - Columbia Valley, Washington – Cabernet Sauvignon - Merlot - Syrah
$12
$36
Draft Beer
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PEOPLE'S HOP KILLA IIPA 10oz
$7
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BELLS TWO HEARTED IPA
$7
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KONIG WEISSBIER
$7
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THREE FLOYDS ZOMBIE DUST
$8
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TAXMAN QUALIFIED 10oz
Abbey-style Quadrupel Featuring Belgian Specialty Malts
$7
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PRAIRIE ARTISAN ALE - SEASICK CROCODILE
Fruited Kettle Sour
$10
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ESCAPE VELOCITY SANDWICH SMUGGLER
Indiana Common Ale - Medium Bodied & Malty
$8
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TEAYS RIVER HO HO HOLIDAY HOOCH
Juniper, Vanilla, Orange Peel, Ginger & Grains of Paradise Spice Up This American Brown Ale
$8
White Glass
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CAVALIERE D'ORO CAMPANILE PINOT GRIGIO
2018 - Chianti Tuscany, Italy
$9
$27
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TRIBUTE CHARDONNAY
2019 - Monterey County, California
$9
$27
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BARTENURA MOSCATO
2018 - Italy
$10
$34
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WHITE HAVEN SAUVIGNON BLANC
2019 - Marlborough, New Zealand
$10
$34
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AMITY VINEYARDS PINOT BLANC
2018 - Willamette Valley
$11
$36
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LAGUNA CHARDONNAY
2016 - Russian River Valley
$11
$36